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Research Grant Applications are due by January 31, 2023.

Authors Corner

Authors' Corner D–E

Each one of these authors are Society members, please read their work!


Darrah, Helen H.
The Cultivated Basils. Independence, Missouri: T. E. Thomas, 1980. 

Dennis, Mary Cable
What to do with Herbs. New York: E.P. Dutton, 1939.

Dille, Carolyn (author) and Susan Belsinger (author)
Herbs in the Kitchen: A Celebration of Flavor. Loveland, Colorado: Interweave Press, 1992
The Onion Book: A Bounty of Culture, Cultivation and Cuisine. Loveland Colorado: Interweave Press, 1996.

Dougan, Arthur (author) and David W. Swetland (author) 
Annals of The Holden Arboretum, 1913-1988. [Cleveland]: David W. Swetland, 1998.

Dow, Elane
Christmas: A Potpourri, the Story of Christmas, the Origins of Favorite Traditions, Directions for Meaningful Decorations, Holiday Recipes, Personal Reflections, and Other Miscellanea. Topsfield, Massachusetts: Historical Presentations, 1986.
Simples & Worts: Being All About the Herbs of Our Puritan Forefathers (and Mothers) with Additional 17th and 18th Century Miscellany. Topsfield, Massachusetts: Historical Presentations, 1982.

Erichsen-Brown, Charlotte
Medicinal and Other Uses of North American Plants: A Historical Survey with Special Reference to the Eastern Indian Tribes. New York: Dover Publications, 1989.
Use of Plants for the Past 500 Years. Ontario: Breezy Creeks Press, 1979.