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MEMBERS - sign in to enjoy the Armchair Tour of the National Herb Garden! Presented by NHG Curator, Chrissy Moore and shared by The West District.

Webinars

Webinars

Members, sign in to register for this upcoming webinar!
Not a member? Register below or join for free access to this webinar and more than 40 others in the HSA on-demand webinar library!

Upcoming Webinars

June Webinar

Breeding New and Improved Culinary Herbs with Peggy Ricco, June 21, 2022 1PM Eastern

This webinar will cover breeding trends with culinary herbs such as basil, oregano, dill, and cilantro. It will provide a glimpse into the future – what researchers and breeders are working on now. This webinar also will describe how people breed for particular traits in herbs, including cutting edge technology. 

Peggy Riccio is chair of the Potomac Unit of the Herb Society of America. She is a horticulturist and garden communicator in Northern Virginia. In 2022, she published an article on this subject for the American Horticultural Society’s magazine.


 

Nonmember price $7.50
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What are HSA Webinars?

Join now and webinars are free!

HSA webinars invite viewers to dive into a single topic with some of the best herbal educators, growers, authors, and herbalists working today. Once each month, spend a lunch hour expanding your herbal knowledge. Explore your niche interest or find a new one - distilling essential oils; growing and propagation methods; landscape design, herbs with historical significance - there is no end to possible webinar topics. Participate in live webinars and enjoy the Q & A as it happens. If you're too busy to watch live,  the webinar recording is available on demand.

Monthly webinars are free-of-charge to members. Non-member costs begin at $7.50 per event. 

 

The Webinar Library includes webinars in the following categories:

  • Crafts
  • Children and Youth
  • Native Herbs
  • Food and Beverages
  • Growing Herbs
  • HSA History
  • Modern and Historical Herb Uses
  • Herbal Folklore
  • Health, Wellness and Medicinals
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