Books
* Bown, Deni. The Herb Society of America New Encyclopedia of Herbs & Their
Uses. New York: DK, 2001.
* Evans, Hazel. The Herb Basket: Marjoram, Mint &
Marigold. North Dighton, MA: JG Press, 1996.
Kintzios, Spiridon E, ed. Oregano: The Genera Origanum and
Lippia. London and New York: Taylor & Francis, 2002.
Small, Ernest. Culinary Herbs. Ottawa: NRC Research Press, 1997.
* Tucker, Arthur O. and Thomas DeBaggio. The Big Book of
Herbs. Loveland, CO: Interweave Press, 2000.
Pamphlets
* Pitzer, Sara. Growing and Using Oregano. Storey Publishing Bulletin A-157. Pownal, VT: Storey Communications, 1996.
* White, Susie. Origanum: The Herb Marjoram and its
Relatives. Surrey: NCCPG, 1998.
Selected Articles from The Herbarist
Belsinger, Susan and Tina Marie Wilcox. "Our Favorite Oregano in the
Kitchen." The Herbarist. 70 (2004): 4-9.
Brown, Harriet Addams. "Righte Dittany." The
Herbarist. 1 (1935): 23-27.
Burrage, Anne. "Dittany Redivivus." The
Herbarist. 2 (1936): 58-60.
Chandler-Ezell, Karol. "Folklore of Oregano." The
Herbarist. 70 (2004): 16-24.
Gambee, Eleanor Brown. "An Ancient Herb Travels to the New World or Dittany of Crete and the Roman
Empire." The Herbarist. 51 (1985): 15-19.
Gardner, Jo Ann. "Holy Land Herbs Revisited." The
Herbarist. 55 (1989): 69-72.
Jones, Dorothy Bovee. "The Great Dittany of Crete – Then and
Now." The Herbarist. 39 (1973): 13-18.
Rollins, Elizabeth. "Origanums: Beauty and Fragrance in the
Summertime." The Herbarist. 61 (1995): 16-22.
Rollins, Elizabeth. "Origanums Today." The
Herbarist. 55 (1989): 1-5.
Talbert, Rexford. "Amaracus." The
Herbarist. 70 (2004): 11-13.
Talbert, Rexford. "It's All in the Calyx." The
Herbarist. 70 (2004): 14-15.
Talbert, Rexford H. "Za'atar." The
Herbarist. 60 (1994): 53-56.
Tucker, Arthur O. "Botanical Aspects of Oregano
Reconsidered." The Herbarist. 40 (1974): 11-13.
Webster, Helen Noyes. "Notes on the Marjorams."
The Herbarist. 14 (1948): 19-22.
Wright, Hortensia Janet. "From Cretan
Hillsides." The Herbarist. 11 (1945): 28-32.
Other Articles
Belsinger, Susan and Carolyn Dille. "Cooking with Marjoram and
Oregano." The Herb Companion. 4(3) (Feb/March 1992): 29-32.
Goliaris, A. H., P. S. Chatzopoulou and S. T. Katsiotis.
"Production of New Greek Oregano Clones and Analysis of Their Essential
Oils." Journal of Herbs, Spices & Medicinal
Plants. 10(1) (2002): 29-35.
Houmani, Zahia et al. "The Essential Oil Composition of Algerian Zaâtar:
Origanum spp. and Thymus spp." Journal of Herbs, Spices & Medicinal
Plants. 9(4) (2002): 275-280.
Klocke, Evelyn. "DNA Fingerprinting by RAPD on Origanum majorana
L." Journal of Herbs, Spices & Medicinal
Plants. 9(2/3) (2002): 171-176.
Langbehn, Jan et al. "Influence of Selection and Inbreeding on
Origanum majorana L." Journal of Herbs, Spices & Medicinal
Plants. 9(2/3) (2002): 21-29.
Long, Jim. "Menu: All About Oregano." The Herb
Quarterly. 102 (Spring 2005): 26-30.
Novak, Johannes et al. "Combining Ability of Origanum majorana L. Hybrids: Sensorial
Quality." Journal of Herbs, Spices & Medicinal
Plants. 9(2/3) (2002): 13-19.
Omer, E. A., H. E. Ouda and S. S. Ahmed. "Cultivation of Sweet Marjoram,
Majorana hortensis, in Newly Reclaimed Lands of
Egypt." Journal of Herbs, Spices & Medicinal
Plants. 2(2) (1994): 9-16.
Pank, Friedrich et al. "Combining Ability of Origanum majorana
L. Strains – Agronomical Traits and Essential Oil Content:
Results of the Field Experiment Series in
1999." Journal of Herbs, Spices & Medicinal
Plants. 9(2/3) (2002): 31-37.
Pizzi, Helene. "Oregano: Joy of the
Mountains." The Herb Quarterly. 102 (Spring 2005): 21-25.
Rollins, Elizabeth D. "Origanum: Beauty of the
Mountains." Pacific Horticulture. 52(2) (Summer 1991): 19-26.
Tucker, Arthur O. "Will the Real Oregano Please Stand
up?" The Herb Companion. 4(3) (Feb/Mar 1992): 20-22.
Tucker, Arthur O. and Elizabeth Rollins. "The Other
Origanums." The Herb Companion. 4(3) (Feb/Mar 1992): 23-27.
Wilcox, Tina Marie and Susan Belsinger. "Mediterranean
Companions." The Herb Companion. 16(6) (September 2004): 42-48.
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