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M
MacGill, Elizabeth R. "This Booke of Sovereigne Medicines"...An Edition of Folger
Ms. V.B. 129 (ca. 1570). Washington: Folger Institute of Renaissance Studies, 1990.
Martin, Martha. Village Herbs. [Waynesville, OH]:
Caesar's Creek Pioneer Village, [1985].
Mathieu, Rosella F. The Herb Grower's Complete Guide: A Source Book for Those Who Grow and Use
Herbs. Silverton, Ohio: Fragrant Herb Farm, 1949.
McCallion, Edna. Pesto:The Royal Ingredient.
Tehachapi, CA: Cummings Valley Graphics, n.d.
McClure, Susan et al. Cleveland Garden Handbook. Cleveland: Gray, 1995.
McClure, Susan. Culinary Gardens: From Design to
Palate. Golden, CO: Fulcrum, 1997.
McClure, Susan. The Harvest Gardener: Growing for Maximum Yield, Prime Flavor, and Garden Fresh
Storage. Pownal, Vermont: Storey, 1992.
McClure, Susan. The Herb Gardener: A Guide for All
Seasons. Pownal, Vermont: Storey, 1996.
McClure, Susan. The Midwest Gardener's Book of Lists.
Dallas, TX: Taylor, 1998.
McClure, Susan. Seeds and Propagation. New York: Workman, 1997.
McGuffin, Michael et al. Herbs of Commerce. Silver Spring, MD: The American Herbal Products Association, 2000.
Meagher, Evelyn. Herbs in the Middle Ages. Toronto, Canada: Evelyn Meagher, 1982.
Miller, Amy Bess. Shaker Medicinal Herbs: A
Compendium of History, Lore, and Uses. Pownal, VT:
Storey, 1998.
Miller, Amy Bess. Shaker Herbs: A History and a
Compendium. New York: Clarkson N. Potter, 1976.
Miller, Candace R., Compiler. Tales from the Plant Kingdom: A Reference Collection of Over 160 Legends and Pourquoi Stories About the Creation, Characteristics and Naming of
Plants. Lima, Ohio: Pourquoi Press, 1995.
Miloradovich, Milo. The Art of Cooking with Herbs and
Spices. Garden City, NY: Doubleday, 1954.
Miloradovich, Milo. Growing and Using Herbs and
Spices. New York: Dover Publications, 1986.
Miloradovich, Milo. The Home Garden Book of Herbs
and Spices. Garden City, NY: Doubleday, 1952.
Morgan, Edith Joy. Herb Teas and Tea Herbs. Herb Grower Falls Village, Conn., 1960.
Morss, Elisabeth W. Herbs of a Rhyming Gardener.
Boston: Branden Press, [1971].
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**Special Note: If you are an author and your book is not on the list, please consider donating books you have written on herbs or related subjects to The Herb Society of America Library.
This list reflects titles included in the HSA Library
collection. To
donate books e-mail the librarian
or phone, 440-256-0514.
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