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Author's Corner - Works by Society Authors**

Works are listed alphabetically by author's last name.

A B C D-E F G H-J K L M N O P R S T-V W-Z

C

Campbell, Mary Mason, ed. et al. A Basket of Herbs: A Book of American Sentiments. Brattleboro, Vermont: The Stephen Greene Press, 1983.

Campbell, Mary Mason. Betty Crocker's Kitchen Gardens. New York: Universal Publishing, 1971.

Campbell, Mary Mason. The New England Butt'ry Shelf Almanac. New York: Crowell, [1970].

Campbell, Mary Mason. The New England Butt'ry Shelf Cookbook: Receipts for Very Special Occasions. Cleveland: World Publishing, 1968.

Carter, Brandt. It's Easy Cooking with Flowers. Indianapolis, Indiana: Day Lily Press, 1999.

The Chattahoochee Unit of The Herb Society of America. An Atlanta Herb Sampler. Atlanta, Georgia: The Chattahoochee Unit of The Herb Society of America, 1984.

Clark, Marge. The Best of Thymes. West Lebanon, Indiana: Thyme Cookbooks, 1997.

Clark, Marge. Christmas Thyme at Oak Hill Farm. West Lebanon, Indiana: Thyme Cookbooks, 1994.

Clark, Marge. It's About Thyme: An Herb Manual and Cookbook of Herb and Non-Herb Recipes. West Lebanon, Indiana: Marge Clark, 1988.

Clarkson, Rosetta E. Herbs, Their Culture and Uses. New York: Macmillan, 1951.

Clarkson, Rosetta E. Herbs and Savory Seeds: Culinaries, Simples, Sachets, Decoratives. New York: Dover, 1972.

Clarkson, Rosetta E. Magic Gardens. New York: MacMillan, 1939.

Clarkson, Rosetta E. The Golden Age of Herbs & Herbalists. New York: Dover, 1972.

Clarkson, Rosetta E. Magic Fragrance: A Practical Primer on the Growing and Use of Herbs Together with Their Symbolism and Their History. New Rochelle, NY: by the author, 1937.

Cooper, Mary Palmer Kelley. The Early English Kitchen Garden. Nashville: M.P. Cooper, 1984.

Craker, Lyle E. and James E. Simon, eds. Herbs, Spices, and Medicinal Plants: Recent Advances in Botany, Horticulture, and Pharmacology Vol. 1. Phoenix: The Oryx Press, 1986.

Craker, Lyle E. and James E. Simon, eds. Herbs, Spices, and Medicinal Plants: Recent Advances in Botany, Horticulture, and Pharmacology Vol. 2. Phoenix: The Oryx Press, 1987.

Craker, Lyle E. and James E. Simon, eds. Herbs, Spices, and Medicinal Plants: Recent Advances in Botany, Horticulture, and Pharmacology Vol. 3. Phoenix: The Oryx Press, 1988.

Craker, Lyle E. and James E. Simon, eds. Herbs, Spices, and Medicinal Plants: Recent Advances in Botany, Horticulture, and Pharmacology Vol. 4. Phoenix: The Oryx Press, 1989.

Creasy, Rosalind and Carole Saville. Herbs: A Country Garden Cookbook. San Francisco: Collins Publishers, 1995.

Crocker, Pat. The Healing Herbs Cookbook. Toronto: Robert Rose, 1999.

Crocker, Pat. Oregano: 2005 Herb of the Year. Neustadt, Ontario: Riversong Studios, 2005.

Crocker, Pat. Scented geranium -- Pelargonium: 2006 Herb of the Year. Neustadt, Ontario: Riversong Studios, 2006.

Crocker, Pat. Tastes of the Kasbah. Neustadt, Ontario: Riversong Studios, 2005.

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**Special Note: If you are an author and your book is not on the list, please consider donating books you have written on herbs or related subjects to The Herb Society of America Library. This list reflects titles included in the HSA Library collection. To donate books e-mail the librarian phone, 440-256-0514.